James Wallace Breakheart Inn
*Breakheart Inn menu*
*Menu for Wednesday, December 11 through Friday, December 13, 2019 *
For reservations please call 781- 246-0810 ext. 1114
Cup of Soup – $1.00
Garden Salad – Sm $1.50 Lrg $3.75
Caesar Salad – Sm $1.75 Lrg $4.75
Add chicken to any salad $2.00
Salad of the Week
Bambino – $5.00
Small Italian sub of ham, sweet capicola, and genoa salami with provolone on a Spukie roll and cup of soup.
add chopped hot peppers, tomato, onions and pickles
Savory Aebleskivers with Arugula Salad – $4.00
Potato and Lentil bites with a creamy lemon dip on a bed of balsamic dressed arugula salad.
Rack of Lamb- $6.00
Seared rack of lamb, cooked medium rare, with a rosemary pan sauce and served with vegetable and starch of the day.
Mac n Cheese – $5.00
Topped with buttered bread crumbs.
Soda – $1.00
Milk – $1.00
Coffee/ Tea – $1.00
Cherry Pie Lattice Top Pie with a scoop of Ice Cream – $2.00
Ice cream – $1.00
*Consuming raw or undercooked meat may increase your risk of food-borne illness, especially if you have medical conditions.
Cakes and pies are available from our bakery – two-day notice
Best wishes cakes are available daily.